• Tourism Management (Undergraduate in Turkish)
• Gastronomy and Culinary Arts (Undergraduate in Turkish)
• Tourism Guidance (currently not accepting students)
In our Faculty, the Department of Tourism Management started admitting students in the 2016-2017 academic year and the Department of Gastronomy and Culinary Arts first admitted students in the 2017-2018 academic year.
•Tourism Management Department
- Department head - Prof. Salih KUŞLUVAN
- 8 Academic Staff
•Gastronomy and Culinary Arts Department
- Deparment head - Asst. Prof. Esra Doğu BAYKUT
- 7 Academic Staff
Preparations are underway for student admission into our Tourism Guidance program.